ACQUA PANNA Natural Spring Water is light to the taste and pleasingly soft on the palate. The velvety quality of this water makes it the perfect accompaniment for fine foods and wines, which is why it’s so popular among discerning food enthusiasts. Bottled at the source in Tuscany, ACQUA PANNA’s origins provide the water with a unique composition of minerals for a great taste. You can always rely on this smooth, crisp and balanced bottled water to bring an extra layer of refinement to your own table
- 8.45-ounce/250 mL glass bottle, perfect amount to enjoy with small meals
- 24-Pack is great to keep on hand; Add a touch of sophistication to celebrations with friends
- Natural spring water imported from Italy; its velvety quality makes it the perfect accompaniment for fine foods and wines
- Bottled at the source in Tuscany, its origins provide the water with a unique composition of minerals for a smooth taste
- Naturally alkaline with a pH of 8.0 or higher
- A history of good taste since 1564, a contemporary of the legendary Florentine Medici family
Acqua Panna® Natural Spring Water - Glass
250 ml (8.4 oz.) - Bottle - Case of 24
Unavailable
ACQUA PANNA Natural Spring Water is light to the taste and pleasingly soft on the palate. The velvety quality of this water makes it the perfect accompaniment for fine foods and wines, which is why it’s so popular among discerning food enthusiasts. Bottled at the source in Tuscany, ACQUA PANNA’s origins provide the water with a unique composition of minerals for a great taste. You can always rely on this smooth, crisp and balanced bottled water to bring an extra layer of refinement to your own table
- 8.45-ounce/250 mL glass bottle, perfect amount to enjoy with small meals
- 24-Pack is great to keep on hand; Add a touch of sophistication to celebrations with friends
- Natural spring water imported from Italy; its velvety quality makes it the perfect accompaniment for fine foods and wines
- Bottled at the source in Tuscany, its origins provide the water with a unique composition of minerals for a smooth taste
- Naturally alkaline with a pH of 8.0 or higher
- A history of good taste since 1564, a contemporary of the legendary Florentine Medici family